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    Home » news

    tbc vegan doughnut eating contest

    tbc doughnut eating contest

    The first ever Through Being Cool Vegan Baking Co. Doughnut Eating Contest went down this past weekend and we were there to host the madness! All proceeds from the fundraiser went to Toronto Walk For Farm Animals in support of Farm Sanctuary.

    TBC doughnut eating contest_lauren toyota
    with Amanda, owner of Through Being Cool and Miriam from Toronto Walk for Farm Animals

    People from around Toronto gathered at TBC Vegan with mouths wide open ready to stuff their faces with doughnuts and gawk in awe as 12 contestants attempted to eat a dozen vegan doughnuts in 3 minutes! Watch this...

    The grand prize winner got a 2 night stay at the Watkins Glen, NY Farm Sanctuary! How cool is that!? We'll see you on Sept 27th for the Toronto Walk For Farm Animals starting in Trinity Bell Woods.

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    Lauren Toyota vegan chef of hot for food

    Lauren Toyota

    Lauren is a plant-based powerhouse, a former TV host turned wildly successful food creator, best-selling cookbook author, and the woman responsible for making vegan comfort food a thing worth craving. Through her blog and YouTube channel, hot for food, she’s amassed a dedicated following by recreating all the nostalgic, indulgent dishes we love—mac & cheese, burgers, cinnamon rolls—but making them entirely plant-based. No compromise on taste, no weird ingredients, just damn good food.

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    Lauren Toyota is hot for food… as long as it’s vegan! She’s cooking up vegan love and bringing the increasingly popular lifestyle to food fans across the globe.

    More about me →

    popular

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    • salads
    • sandwiches
    • sauces
    • snacks
    • soups
    Nothing But Noods_cover

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