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    Home » home & beauty

    lemon scouring scrub

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    lemon scouring scrub_hot for food
    ** as seen in the October issue of Clean Eating Magazine

    In the October issue of Clean Eating Magazine, you'll find my super easy recipe for a DIY lemon scouring scrub. Can you believe it's just 2 ingredients?! Only lemon juice and baking soda.

    Green cleaning has never been this simple. Plus it saves you money because both products are inexpensive. You can use this lemon scouring scrub to attack the scum on your bathtubs and sinks for a cleaner home!

    You can get the recipe online here, or view it below. If you love using lemon scents around the house, check out my lemon scented multipurpose cleaner.

    vegan lemon scouring scrub
    lemon scouring scrub_hot for food
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    citrus bath and scouring scrub

    Get that scum in your tub and sinks the easy way with only 2 ingredients!
    Prep Time 5 minutes minutes
    Author Lauren Toyota

    Ingredients

    • ½ C baking soda
    • 1 lemon, juiced

    Instructions

    • To a small dish, add baking soda.
    • Pour lemon juice over baking soda. It will begin to foam immediately.
    • Mix with a spoon to form a thick paste.
    • Use immediately on your tub, tiles and sinks by applying a thin layer all over with a sponge, gently scrubbing any tough or extra-dirty spots. Let cleaner sit for 10 minutes, then rinse well with warm water until any gritty residue is gone.

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    Reader Interactions

    Lauren Toyota vegan chef of hot for food

    Lauren Toyota

    Lauren is a plant-based powerhouse, a former TV host turned wildly successful food creator, best-selling cookbook author, and the woman responsible for making vegan comfort food a thing worth craving. Through her blog and YouTube channel, hot for food, she’s amassed a dedicated following by recreating all the nostalgic, indulgent dishes we love—mac & cheese, burgers, cinnamon rolls—but making them entirely plant-based. No compromise on taste, no weird ingredients, just damn good food.

    Comments

    1. domininque

      November 26, 2015 at 5:06 pm

      Your website is fantastic! You are the motivation that helped me realized I can do this vegan thing. I am originally from the South where you have a Blend of African decent, French, Creo, etc blend cooking and the favors are very original and bold. So, for me I thought turning Vegan would be impossible ,but because of you guys I know it is now possible to make planet based food still full of favor. Thanks keep it up~

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    Lauren Toyota is hot for food… as long as it’s vegan! She’s cooking up vegan love and bringing the increasingly popular lifestyle to food fans across the globe.

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