pear & pomegranate champagne cocktail
This cocktail is pretty and delicious, perfect for any kind of fancy party! It's made with pear, thyme, pomegranates, St-Germain, and bubbly.
Servings 4 cocktails
Ingredients
- 1 very ripe pear, peeled and diced
- 1 thyme sprig
- 4 oz St-Germain (or substitute elderflower syrup)
- 1 C crushed ice
- 2 tablespoon pomegranate seeds
- 1 bottle champagne (about 4 oz per glass)
Instructions
- To a cocktail shaker add the diced pear, thyme, St-Germain and muddle really well until pulpy.
- Add crushed ice and place the lid on the cocktail shaker. Shake well.
- Strain into glasses with a few pomegranate seeds at the bottom of each.
- Just before serving, add champagne to the glass.
