This is the vegan double down… and it’s fancy AF! No dirty birds around here. These crispy double down patties are made with tofu and tossed in seasoned bread crumbs and chips! Yes, this was all the inspired by a nearly empty bag of BBQ chips I had lying around and I knew they had to get used for this latest RECIPE?! adventure!
Watch the video below to see the how it all came together or keep scrolling for the (sort of) recipe.