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chocolate chip banana pancakes

This is the easiest brunch ever because nothing here is made from scratch. So do this when people are coming over or it makes a nice Christmas morning brunch too. You want to get your favorite vegan pancake mix and add non-dairy milk, plus whatever added flavors you like – fresh blueberries, peaches, cranberries, or chocolate chips and banana slices!

I tried coyote brand pancake mix, a vegan pancake mix. I didn’t follow the instructions on the package because the batter needed a lot more liquid than it stated.

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Print Recipe

chocolate chip banana pancakes

easy chocolate chip banana pancakes are just minutes away!

Course Breakfast
Cuisine American
Keyword banana chocolate chip pancakes, chocolate chip pancakes, pancakes
Prep Time 8 minutes
Cook Time 10 minutes
Total Time 18 minutes
Servings 8 pancakes
Author Lauren Toyota

Ingredients

  • 1 C vegan friendly pancake & waffle mix
  • 1 1/2 C nondairy milk
  • 1 banana, sliced into rounds
  • 1/4 C chocolate chips or raw cacao nibs
  • 2 to 3 tbsp vegan butter, for frying

Instructions

  1. In a mixing bowl combine the pancake mix with nondairy milk. It should be a runny consistency if you want nice, thin, evenly cooked pancakes. If you want them fluffy, by all means leave out the extra 1/2 C of liquid. I just find they're never cooked in the middle when you do this. Then fold in chocolate chips and banana slices.

  2. Heat a non-stick pan over medium heat and when it's hot use a paper towel to spread a small amount of vegan butter on the bottom surface of the pan. It should sizzle. 

  3. Take a 1/4 cup of pancake batter and pour it in the centre of the pan. Once the surface starts to bubble a lot, you can flip the pancake over and cook on the other side for 1 to 2 minutes. Continue until all the pancakes are made.

  4. I like to keep them warm by placing the finished pancakes on a baking sheet in the oven heated to 200°F.

  5. We also tried yves veggie breakfast links and fried those in 2 teaspoons of maple syrup so they tasted restaurant style and... voila. Breakfast is served!

Recipe Notes

For this recipe we used coyote flaxseed pancake & waffle mix.

 

1 comment

  • Cassie Autumn 3 years ago

    Gorgeous–I absolutely love chocolate chip pancakes! This is such a beautiful and wholesome recipe!

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