This morning John and I had our first TV appearance together to talk about hot for food! We hit up the morning news show on Global bright and early with vegan tricks up our sleeves. The host Scott Fee was already familiar with vegetarian fare as he said his partner is veg and cooks for him, but I think we gave him some vegan arsenal to take back to the dinner table! He was really stoked on the vanilla cheesecake and kale caesar salad. Watch the segment below.
Lauren Toyota
Lauren is a plant-based powerhouse, a former TV host turned wildly successful food creator, best-selling cookbook author, and the woman responsible for making vegan comfort food a thing worth craving. Through her blog and YouTube channel, hot for food, she’s amassed a dedicated following by recreating all the nostalgic, indulgent dishes we love—mac & cheese, burgers, cinnamon rolls—but making them entirely plant-based. No compromise on taste, no weird ingredients, just damn good food.