choconut date balls
These make a great snack, breakfast accompaniment, or pre-workout nosh!
Servings 30 balls
Ingredients
- 1 ½ C pitted medjool dates
- 2 C raw whole almonds
- 2 tablespoon roasted tahini
- ½ C raw cacao powder
- ½ C shredded coconut
- ½ C granola (optional)
Instructions
- In a food processor, grind almonds into large crumbs.
- Add dates, tahini, cacao, coconut and granola and combine in the food processor until it comes together like a dough. The granola adds a nice crunch, but it's definitely optional.
- Roll the mixture into 1-inch balls and refrigerate.
Notes
Store the balls in an air tight container in the fridge. You can easily make these part of your raw food diet by omitting the granola and using raw tahini.