you can whip up the coffee of your dreams and have your pumpkin spice life too with this dalgona coffee idea!
In a large mixing bowl combine instant espresso, water, sugar, and spices. Whip with a hand mixer for until foamy, thick and glossy. It could take up to 10 minutes or more.
You can either steam the milk or place it in a glass with crushed ice for a cold version. Once the coffee is foamy and fluffy dollop it on top of the milk and serve immediately.