recipes

the $100 challenge meal plan

potato & sauerkraut latkes with lemon dill sour cream

everything bagels and herb & garlic tofu cream cheese

vegan chocolate chip banana waffles

green waffles with spinach, onion, vegan cheese & sriracha maple syrup

easy vegan crepes

vegan biscuit, bacon & egg breakfast trifle

hemp hearts 3 ways

5 easy vegan breakfasts

vegan breakfast lasagna

vegan thanksgiving waffles

vegan coffee cake

vegan breakfast cups (rice paper bacon test)

how to make a vegan omelette

caramel pecan cinnamon rolls

vegan breakfast tacos

gingerbread french toast sticks

vegan pumpkin scones with maple glaze

3 unique ways to use coconut milk

pumpkin spice pancakes

vegan cinnamon rolls with spiced whiskey peaches

no-bake fruit & nut granola bars

buckwheat pancakes with brandied strawberries & coconut whip

mushroom asparagus quiche tarts with red pepper relish

breakfast hash bowl

maple peach pecan overnight oats

vegan mocha frappuccino smoothie

vegan carrot cake doughnuts with lemon cream glaze

the pomegranate punch smoothie

vanilla coconut chia yogurt

peanut butter, jam & banana french toast sandwich

easy breakfast banana boat

peanut butter & jam squares

the vegan breakfast sandwich

the death by chocolate bloody berry smoothie

chocolate chip banana pancakes

the coconut raspberry smoothie

the pumpkin pie smoothie

the peach mango smoothie

coconut pancakes

the strawberries & cream smoothie

acai bowl

homemade hemp granola

the perfect tofu scramble

vegan pumpkin spice muffins

blueberry banana power smoothie bowl

the vanilla latte smoothie

the sunrise smoothie

the coconut matcha smoothie

maple bacon oat scones