With the holidays just around the corner I was inspired to give you an epic party appie idea. This is all the delicious things you love about a steaming hot bowl of ramen stuffed into a spring roll! It was all dreamt up when drooling over photos of the best vegan ramen in my cookbook, Vegan Comfort Classics: 101 Recipes to Feed Your Face.
You’re going to serve them up with a tangy pomegranate sweet & sour sauce and then let the good times roll! Check out how to prep and make these babies in the video below.