These hors d’oeuvres came about in the latest challenge video on YouTube… the vegan appetizer challenge! I’m completely serious when I tell you that I had a vision of making these vegan sausage rolls. I knew exactly what mix of herbs, spices, and binders to throw into the mix. It was divine intervention… I swear. The first time I made them (in the video below) they turned out perfect. Watch the battle for the best party hors d’oeuvres now!